Facebook Instagram Homepage
Gourmet Asia 2018 powered by HOFEX
About 關於 Visit 參觀 Exhibit 參展 E-News 展會資訊
Organic: From Trend to Lifestyle
Recognised as UNESCO intangible cultural heritage, Japanese food culture "Washoku" prides itself with its high level of sophistication and has always been a hit among Asian markets. With rising affluence in the region, demand for luxury and high-value added agricultural products is soaring / highest ever.

「和食—日本的傳統飲食文化」被列為聯合國教科文組織非物質文化遺產之一,以其精緻且追求極致的飲食文化精髓和底蘊聞名世界,日本料理亦在亞洲大行其道。隨著亞洲區內富裕人口的數量提高,對高端的奢侈餐飲和食品的需求也在飆升,餐廳及高級料理店必須以更特別的食材去吸引客人。

Hong Kong has been the largest export market for Japanese food for 10+ years, accounted for avg. 25% of its total export
Hong Kong has the most Japanese restaurants than any city outside Japan. 3-star Michelin restaurant Sushi Saito will venture outside Japan for the first time in Hong Kong this year
Diversified demand in luxury and high-value added agricultural products: Seafood, Wagyu Beef, Fruits, Milk, Cheese, etc.
A Nielsen study shows 60% of Chinese respondents are very willing to pay a premium for high quality products
香港連續十多年也是日本食品的最大出口市場,佔其總出口的25%
香港是繼日本之後全世界擁有最多日本餐廳的地方。連續八年獲米芝蓮三星的東京殿堂級壽司店鮨さいとう將於今年在香港開設首間海外分店
多樣化的食材,珍視食材特有的味道:海鮮、和牛、蔬果、牛奶及芝士等
Nielsen的一項研究顯示,60%的中國受訪者非常願意為高品質和更高安全標準的的產品買單


Looking for new first-class Japanese products? Gourmet Asia is the destination of choice. The exhibition offers a variety range of premium food, beverage and equipment. Come with a closer lens!

正在尋找優質日本食材?Gourmet Asia 高級餐飲展為亞洲區內買家搜羅全球珍餚百味及優質食材,由食品、飲料、餐具到廚房設備一切應有盡有!

REGISTER NOW 立刻登記 ›
Join our highlighted exhibitors:
重點展商:
product
KANEZEN HONG KONG CO., LTD
矩善香港食品有限公司


Kyushu style Ramen Soup made by the pig bone(Tonkotsu). Also able for Chinese restaurant menu, such as fried rice and Eight Treasures Dishes.

用豚骨精華製成的濃郁九州風麵湯,也可用於中華料理的炒飯和八寶菜等佳餚。
product
Nihon Shokken Holdings Co., Limited
日本食硏集團


Rich in pork related ingredients, providing natural taste of soup. Suitable for noodles, shabu-shabu or other flavouring purposes.

富含豬成份, 湯底味道自然。適用於粉麵、火鍋、或作其他調味用途。
product
Nisoon International
日信國際食品


Only fresh eel is used for this premium product, meeting the Japanese importing standard. Widely used by reputable restaurants in HK & Japan. Our sauce is based on a secret Japanese traditional formula, and this is the why Nisoon’s roast eel is the only choice by authentic Japanese chefs.

日信駿馬牌『極上蒲燒鰻魚』係運用傳統日本配方製作,廠房符合國際衛生生產標準,擁有ISO HACCP HALAL認證。只採用新鮮活鰻魚製作。是頂級出口日本的嚴謹要求。醬汁亦採用獨門日本秘方,與日本廚師製作的無異,是日本餐廳的首選。
And many more 更多 …
Booth
Your last chance
to book booth now!
最後機會!
Hong Kong Exhibitors are entitled to apply the "SME Funding Schemes" to save up to 50% exhibiting costs!
香港展覽商申請「中小企業市場推廣基金」節者高達50% 參展費用
Find out more 預訂展位 ›
Organiser:
UBM HKES
UBM HKES
tel +852 2827 6211
email [email protected]

www.gourmetasia.com
UBM HKES privacy policy.